Course: Breakfast
Categories: Bread
Source: 21 Day Fix Nutrition Guide
Serving size: 1
Preparation time: 5 mins
Cooking time: 5 mins
Source: 21 Day Fix Nutrition Guide
Serving size: 1
Preparation time: 5 mins
Cooking time: 5 mins
Ingredients
2 slices whole grain, Ezekiel or gluten free bread
1 egg
cinnamon (optional)
1/4 c bueberries
2-3 strawberries (sliced)
Pure maple syrup or honey
1 egg
cinnamon (optional)
1/4 c bueberries
2-3 strawberries (sliced)
Pure maple syrup or honey
Directions
Whisk egg until well beaten. Add cinnamon and 1 TB honey if desired.
Soak bread slices in egg until all egg is absorbed
Heat 1 tb butter in pan over medium heat and cook toast until golden brown on both sides.
Remove from heat and top with berries and maple syrup or honey.
Soak bread slices in egg until all egg is absorbed
Heat 1 tb butter in pan over medium heat and cook toast until golden brown on both sides.
Remove from heat and top with berries and maple syrup or honey.
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